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November 2012

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Homegrown Minneapolis Open House

You're welcome December 5 for Homegrown Minneapolis's dinner, info fair, and discussion.

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DeRushaEats: World Street Kitchen

Get to World Street Kitchen before it's packed around the clock—it's that good.

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Nick Kosevich Previews MNMO's Fine Spirits Classic

Find out what Bittercube will be pouring tomorrow night...

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FreshTartSteph Recipe: Cheese Crackers with Rosemary & Black Pepper

Add savory homemade crackers to your holiday baking repertoire.

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Savvy Mom: Nuff Sandwiches Review

Nuff Sandwiches is open, and a good option for neighborhood couples and families who need something simple.

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About This Blog

TC Taste answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally brings the plate to the page with a skilled crew of experts: Learn more about the TC Taste bloggers.

Have a food-related question? Email rhutton@mnmo.com

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Recent TC Taste Posts

Eggs Benedict, Mediterranean Style Recipe

The original brunch classic has been liberally tweaked with toasty Italian bread layered with roasted eggplant and zucchini and lapped with a creamy roasted red pepper sauce.

Kickstarter Restaurants and Food Businesses

Moveable Feast: MnMo editor Rachel Hutton and MPR Classical's John Birge discuss member supported food enterprises

Three Things to Eat This Week: May 2-8

Food critic Joy Summers shares the best in Twin Cities dining this week, including a new patio, a dish from Corner Table enjoyed by a special guest, and a local spirit

Mini Sopes with Carne Asada, Avocado and Queso Fresco Recipe

Get ready for Cinco de Mayo—sliced avocados make for a rich and tasty topping to mini sopes filled with sautéed carne asada, black beans and queso fresco.

2016 James Beard Award Finalists Lenny Russo and Paul Berglund

Moveable Feast: MnMo editor Rachel Hutton and MPR Classical's John Birge talk about the Minnesota finalists for Best Chef Midwest category
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