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February 2014

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Get a Taste of the Oscars with Red Carpet Cocktails

Not on the list? Not a problem—Mix up some of the same cocktails your favorite stars may enjoy at the 86th Oscars Governors Ball on March 2 in L.A.

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Waste Not, Want Not

Produced locally in Owatonna, Bushel Boy Farms tomatoes takes care with natural resources. Presented by Bushel Boy.

Dining Dish: Chill Out! It's Time For a Winter Ice Cream Break!

Forget complaining, the new winter coping method includes ice cream from Sandcastle, Froz Broz, and Izzy’s and lots of it.

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JD Fratzke of Strip Club Meat & Fish on Winter Inspiration

Chef JD Fratzke looks for new ways to use local ingredients even when the ground is solidly frozen.

Minnesota Monthly Food and Wine Experience This Weekend!

Food, wine, and beer are in abundance at this 20th annual event

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About This Blog

TC Taste answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally brings the plate to the page with a skilled crew of experts: Learn more about the TC Taste bloggers.

Have a food-related question? Email rhutton@mnmo.com

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Recent TC Taste Posts

Raise a Glass with New Zealand’s Sauvignon Blanc Pioneer, Bill Spence

It’s hard to separate New Zealand and Sauvignon Blanc these days, but we hear from a winemaker who first put them together.

Joan’s in the Park Still Has It

Approaching their four-year anniversary, Joan’s is still a culinary gem with an everyone-knows-your-name attitude

Shrimp, Avocado, and Assorted Greens Over Black Beans with Spicy Salsa Recipe

This Mexican-influenced main-dish salad is also extremely versatile: Substitute chicken, pork chops, or flank steak for the shrimp, and you have a totally transformed meal

Gluten-Free Banana Nut Bread Recipe

Banana bread fans can whip up this easy gluten-free loaf that rivals the traditional versions

Indeed Brewing Co. Rolls Out New IPA

Let it Roll arrives as Let it Ride winds down, to bring you an IPA year round
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