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December 2013

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La Belle Vie is Frying Up Some Chicken

Lowbrow is rubbing elbows with highbrow these days at La Belle Vie

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Savvy Mom: 'Tis the Season to Make Buckeyes

You don't have to be from Ohio to appreciate this holiday treat from the Buckeye State.

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Chipotle Pear Quesadillas

Looking for an appetizer for the rounds of merrymaking or a light meal? Pears and cheese are natural partners to begin with, but the marriage is much livelier if you add heat, both from chilies and from the oven.

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2013’s Fruit Cake: A Modern Twist on a Classic

A recipe just in time for the holidays.

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Salty Like the Sea

How much salt should you use for boiling water?

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About This Blog

TC Taste answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally brings the plate to the page with a skilled crew of experts: Learn more about the TC Taste bloggers.

Have a food-related question? Email rhutton@mnmo.com

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Recent TC Taste Posts

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White Chili with Jalapeños, Spinach, Cheddar and Optional Chicken Sausage Recipe

Please vegetarians and meat-eaters alike with the same pot of chili—plus it’s gluten free

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Rosemary Parmigiano-Reggiano Popcorn Recipe

Jazz up a healthy popcorn snack with Italian flair and celebrate National Popcorn Day

Farm To Table Worth Visiting In St. Michael

What happens when a hotel chef leaves downtown and opens a restaurant in a small exurb near Albertville
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