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May 2014

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Black Forest Inn Inspires Veggie Love

The family-owned German restaurant’s annual celebration converts an asparagus avoider

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Recipe: Spaghetti with Asparagus, Scallions, and Bacon

This lighter take on Spaghetti Carbonara by cookbook author Molly Stevens is a quick and easy meal for any night of the week.

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Dining Dish: Matties on Main, Libertine, Lagos, Gray House and more

The latest restaurant news from Minneapolis, St. Paul, and greater Minnesota.

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FreshTart Steph Recipe: Bacon-Wrapped Dried Plums with Rosemary Honey

Bacon for dessert.

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Savvy Mom: Run, Bike, Eat, and Play in North by Northeast

There’s more family fun than you can shake a stick at this Friday and Saturday in North and Northeast Minneapolis.

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About This Blog

TC Taste answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally brings the plate to the page with a skilled crew of experts: Learn more about the TC Taste bloggers.

Have a food-related question? Email rhutton@mnmo.com

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Recent TC Taste Posts

Italian-Style Beef Brisket Recipe

You can’t ask for a more comforting dish as the weather turns crisp—plus the leftovers make for great classic French dip beef sandwiches.

Foodie Gifts

Moveable Feast: MnMo editor Rachel Hutton and MPR Classical’s John Birge discuss new local edible gifts and stocking stuffers

Jamie Malone Takes Over the Kitchen at Grand Cafe

It's been two years since Malone left Sea Change with plans to open Brut, but now she's cooking in a resaturant once again

Three Things to Eat: November 28-December 4

Food critic Joy Summers recommends what to eat and drink around the state this week, including poticia, soup, and wine

New Restaurants at Mall of America

Moveable Feast: MnMo editor Rachel Hutton and MPR Classical's John Birge share new spots to eat during a day of shopping
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