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April 2013

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FreshTartSteph Recipe: Lemon-Drenched Lemon Cake

Don’t miss Share Our Strength’s Blogger Bake Sale at Midtown Global Market!


New in Como: The Potter's Pasties Shop

Welcome the new, slightly hidden, brick-and-mortar incarnation of Alec Duncan's popular food truck.


Find Out What Your Server Thinks About...You

By checking your restaurant receipt

Comments: 1

Apricot Julep

Get ready for Kentucky Derby week with classic Mint Juleps and this fruity twist that is enlivened with plumped apricots and a splash of apricot brandy.


DeRushaEats: Daily Diner Frogtown

Union Gospel Mission hopes to change some lives with their new diner in Frogtown St. Paul.


About This Blog

TC Taste answers your restaurant and dining questions, dishes on latest discoveries, reflects on breaking news, and generally brings the plate to the page with a skilled crew of experts: Learn more about the TC Taste bloggers.

Have a food-related question? Email rhutton@mnmo.com

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Recent TC Taste Posts

What is Booya?

MnMo editor Rachel Hutton and MPR Classical’s John Birge talk about the fall Midwest tradition

Learn About The Business of Food and Drink

Experts in the Twin Cities food industry will discuss the latest trends during the final “Hot Topics” event hosted by the Charlie Awards

Apple-Hazelnut Bread Pudding With Frangelico Zabaglione Recipe

Add dramatic grown-up flair to bread pudding with a spirited hazelnut sauce

First Taste: Erik The Red

Fun menu, great service, Erik The Red could be a new neighborhood gem from Erik Forsberg, owner of Devil's Advocate and Dan Kelly's Pub

Three Things to Eat: October 17-23

How to eat your way through political stress
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